Writer-director Noora Niasari on family, food and the journey of her Sundance-winning debut feature, Shayda, which is in theaters this week.
The legendary filmmaker, whose 1987 film Making Mr. Right screens this weekend in NYC, on a trio of personal favorites.
The veteran action director, whose new film The Bricklayer is out now, on a trio of life's greatest essentials.
The fan-favorite character actor, who can currently be seen in God is a Bullet, on family time, sci-fi trilogies and Italian food.
The legendary photographer turned filmmaker, whose new doc, Squaring the Circle, is out now, on nature, food and friendship.
The notorious German filmmaker — newly back from his hiatus as a restaurateur — waxes lyrical about haute cuisine, Yellowstone and directing.
Ravi Kapoor, writer-director of the new Little India-set rom-com Four Samosas, digs in to what the title of his movie really means.
The breakthrough star of Phantom Thread, who's currently starring in the complex drama Hold Me Tight, on what gives her life.
Joseph Shabason and Andre Ethier talk music and food with the The Bear star.
The director of Ali & Ava (which is now in theaters) and The Essex Serpent on Maggie Nelson, food and the younger generation.