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Tag: food

Three Great Things: Zoey Deutch

Film
By Zoey Deutch | September 8, 2025
By Zoey Deutch | September 8, 2025

Three Great Things: Zoey Deutch

The talented actress and producer, whose new movie The Threesome opens today, chooses a trio of personal favorites.

Dan Wise and Mark Ibold Eat Potato Chips at Union Pool

Music
By Cool Whip | September 3, 2025
By Cool Whip | September 3, 2025

Dan Wise and Mark Ibold Eat Potato Chips at Union Pool

The Cool Whip and Pavement musicians taste test some prison snacks, and more.

Three Great Things: Paul Banks

Music
By Paul Banks | May 15, 2025
By Paul Banks | May 15, 2025

Three Great Things: Paul Banks

The Interpol frontman, who scored the new Indian dark comedy Sister Midnight (which is in theaters tomorrow), shares a trio of favorites.

Three Great Things: Kelly AuCoin

Film
By Kelly AuCoin | July 10, 2024
By Kelly AuCoin | July 10, 2024

Three Great Things: Kelly AuCoin

The fan-favorite actor, who's currently starring in FX's Clipped, on the best damn basketball team, book and restaurant in the world.

Jeff Baena’s Perfect Chocolate Chip Cookie

Food
By Jeff Baena | May 31, 2024
By Jeff Baena | May 31, 2024

Jeff Baena’s Perfect Chocolate Chip Cookie

From the Talkhouse Reader, the writer-director shares the recipe for the best cookie in the world, which he took 12 years to develop.

The Kitchen

Film
By Colman Domingo | May 30, 2024
By Colman Domingo | May 30, 2024

The Kitchen

From the Talkhouse Reader, Oscar nominee Colman Domingo on a fulfilling life of performance, creativity and food.

Godcaster’s Road Recipes

Music
By Godcaster | May 1, 2024
By Godcaster | May 1, 2024

Godcaster’s Road Recipes

Von Kolk — the band’s multi-instrumentalist and resident chef — shares a few tips to help you eat better on the road.

Anthony Bourdain Had an Artist’s Approach to Food

Music
By Worriers | April 26, 2024
By Worriers | April 26, 2024

Anthony Bourdain Had an Artist’s Approach to Food

Lauren Denitzio (Worriers) pays tribute.

Blue Raspberry Has A Lot of Flavor

Music
By Katy Kirby | April 23, 2024
By Katy Kirby | April 23, 2024

Blue Raspberry Has A Lot of Flavor

Katy Kirby talks the shared aesthetic language of food, how a song can be like a meal, and more.

We Wouldn’t Have the US If It Weren’t for Appalachia

Music
By The Blessed Madonna | April 22, 2024
By The Blessed Madonna | April 22, 2024

We Wouldn’t Have the US If It Weren’t for Appalachia

The Blessed Madonna on food and her rural Kentucky roots.

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