Ella Quittner is a great home cook and writer in New York. Her new book, Obsessed With The Best, is out now. We chat with her about meal replacement, cutting your hair at the airport, life’s simple pleasures change during pregnancy, the Bon Appétit heyday, her time working in private equity, a truck driver’s diet, eating “goo,” her dad’s level of whimsy, we make her compare herself to her siblings, her thoughts on some LA restaurants and dining overall, and what happens to her husband once they hit the airport.
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