704: The Year in NYC Restaurants with Alan Sytsma of New York Magazine & Mahira Rivers of the New York Times

We wanted to close the year by talking about the year in dining in our hometown of New York City. Matt has a great chat with New York magazine food editor Alan Sytsma. We talk about the magazine’s best new restaurants list as well as some long-standing favorites. Next up, Aliza has a wonderful conversation with Mahira Rivers, who covers the city through her Substack, Sweet City, and by reviewing restaurants in the pages of the New York Times. To kick things off, Aliza and Matt share some of their personal favorites from the year in NYC dining.

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